It’s that time of the year again! Where boyfriends will be scrambling to find a Valentine’s Day spot before they’re all booked out. Well, you can look no further than Takeen Omakase - a comfy but luxurious spot for Kappo-style Omakase. With Executive Chef Thomas Chan’s award-winning skills and creativity, it will be sure to be a night filled with delicious food and a wonderful experience!

Definitely wouldn’t describe myself as someone who has Omakase regularly, but the fact that I can tell you that I’ve been to Sushi Oribe twice is probably testament to the fact that I think that it is great value! (just for reference, I can’t think of more than 2 other Omakases in Kuala Lumpur that I’ve tried).

Nobu Dubai is absolutely fantastic. Fantastic to the point that you can suddenly pick out weak points in other highly rated restaurants - and that’s why I had to make it a point to make a blog post about it (normally, I would tend to avoid restaurants that have a high volume of customers).

Today’s blog showcases Sushi Shin JB, a Japanese Omakase style restaurant that prides itself with fresh fish, great service and a cool ambience right from the confines of Johor Bahru! Here’s what I thought of the place.

Kyudon is a new and trendy restaurant along Jalan Dhoby serving up donburi rice bowls, ramen and a reasonably priced Omakase course (cheapest being RM88), here’s what I thought of the place!