I would say that Japanese restaurants in nice Singapore hotels have always had the reputation of being among the best food around. I would say this has changed slightly over the years, but they still do produce great food - Chikuyotei in particular being famous for their unagi!

If you ask me, when someone says trendy desserts, I tend to think more about waffles, souffles and generally Western/Korean desserts. This spot in Bugis (and Novena) is an exception to the rule, being able to pull in long queues everyday!

Affordable and tasty French food in Singapore may sound like a combination that doesn’t make sense, but you can get just that at Saveur Restaurant, Purvis Street in Singapore! From duck confit, to a fusion chilli crab pasta, the dishes offered you offer a creative twist to French cuisine.