Today I have something that I’m pretty excited to share with you guys! The best way I would describe it would be that it’s probably the closest experience I’ve had to Haidilao… like ever. And the fact that you can find it in Eco Botanic just makes it fantastic!

Ma la hot pot is a phenomenon in Singapore, so it is no wonder that this trend is slowly spreading over to Malaysia - with Johor Bahru and Kuala Lumpur, in particular, growing into the trend. This restaurant in particular specialises in a less known dry version of the dish, cooking it with the chillis without a soup base.