If you frequent my blog, you would probably know that I do go to Sri Hartmas quite a bit for some food hunts, so when I saw a recommendation from IG influencer @qiwiie on a spot in Sri Hartamas that I hadn’t even heard of, I was a bit intrigued and had to have a try. This is what I thought of Vagabond, Sri Hartamas!

This is the brainchild of two chefs’ journey of bringing Melbourne’s delightful culinary culture back to Kuala Lumpur - with flavours absolutely inspired by Kuala Lumpur - with a lot of inspiration taken from both the Melbourne food scene, as well as the wonderful Malaysian - especially Sarawakian influence being evident in every dish.

Kinoya is a fantastic ramen spot that was recently a receipient of the MIchelin Bib Gourmand award (an award for restaurants that have been impressing customers over the past year) and I just had to check out what they had to offer. Here’s what me and my family had on our visit at Kinoya!

Quite frankly, I can’t think of many urban food legends quite like the LSE Fried Rice. I had heard about it from friends raving about it - usually more of a way to sober up after a night out on the town - and I was absolutely intrigued.

I’ve heard a lot of stories about this 18 year old Nasi Lemak place and I just couldn’t resist the temptation to explore and I guess find out a bit more about it. There aren’t too many English references for it, so I thought that putting this up would be helpful to people eating in the area!

Today’s food blog is more of a ‘quick bites’ kind of food blog (review) because I only managed to try one of their dishes, so today I’m sharing a fried rice that has gone pretty viral on Instagram - that clean looking fried rice said to be of Din Tai Fung calibre - and putting it to the test!

Hello peoples! Coming back yet again with another really nice restaurant in Eco Botanic. This time it’s Lemon Tree! This is a chain of restaurants that has been popular in a few different spots in Johor, but it’s the first time I’ve personally had it, so here’s my review!

Today I’m sharing a restaurant in the Eco Botanic area! I tried out Toast House, hidden away in a little corner, and took a dive into the food they have. They offer kopitiam style food, and offer a cheaper option for people looking for a quick lunch in the Eco Botanic area.

Perhaps one of the things that I MUST get my fix of whenever I get back to Kuala Lumpur. Damansara Uptown Hokkien Mee is an almost legendary restaurant where I feel pretty much everybody should try when they are in Kuala Lumpur.